Monday · The Week Ahead
Prepared for the CEO of a precision-fermentation ingredients company
GLP-1 drugs are reshaping food demand, and that is your opening
Source: Food Dive · source verified
GLP-1 consumers need nutrient-dense, high-protein foods in smaller portions. CPG reformulation teams are actively hunting for functional ingredients that deliver protein density without volume.
So what for you
Your precision fermentation proteins are exactly what reformulation teams are sourcing right now. McCormick's innovation group is fielding reformulation requests this quarter.
The move: Start the McCormick conversation this week, before the reformulation window closes.
this lands on YOUR pipeline, not the category's